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Ingredients

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Preparing the Chicken

How to Make BBQ Sauce

Serving the Crispy Chicken Asian BBQ

  • Carrots
  • Enoki Mushroom
  • Spinach
  • Chopped Onion Leaves
  • Sesame Seeds
  • Fried chicken
  • Barbecue Sauce

Asia has a variety of BBQ sauces with distinct sweet, savory, sour and fruity flavor. Kecap Bango with sweet and savory taste can be the right combination as a complementary flavor. Add tomato sauce and pineapple to present a unique, tempting sauce.

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Preparation

  1. Preparing the Chicken

    • Mix all ingredients well, let it be for 3 hours so that the seasoning soak.
    • Stir into seasoned flour, then soak it with water, return to seasoned flour, at least 3 times.
    • Then fry until browned, set aside.
  2. How to Make BBQ Sauce

    • Saute the onion until fragrant, then add all the ingredients until they are well blended and thickened, set aside and ready to use.
  3. Serving the Crispy Chicken Asian BBQ

    • For serving, mix the fried chicken into the prepared sauce and then add the garnish.
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