Crispy Egg Mayo Sandwich

Name: Crispy Egg Mayo Sandwich
Yield: 10
Ingredients: 5.0pc Chicken eggs (boiled); 75.0g Hellmann’s All Purpose Mayo 1L; 2.0g Black Pepper; 3.0g Salt; 15.0ml Liquid Sugar; 25.0g Chung spring onions; 15.0g chopped parsley leaves; 0.0g Bread, White; 0.0g Beef Smoked; 100.0g Wheat Flour; 0.0l Water; 0.0kg Bread Crumbs

Crispy & Creamy! Suitable for snacks or breakfast, Egg Mayo Sandwich is a suitable choice for your business menu.

...

How to Marinate and Fry Fish:

Chicken eggs (boiled) 5.0 pc
Hellmann’s All Purpose Mayo 1L 75.0 g
Hellmann’s All Purpose Mayo 1L

1 6 Points

Product is added to favourites

You should login to add product as favourites

Pouch RP47,600

Per Carton (12 x 1 L) RP571,200

Hellmann’s All Purpose Mayo 1L added to cart

Product not available.

Product not available.

List Price*
Black Pepper 2.0 g
Salt 3.0 g
Liquid Sugar 15.0 ml
Chung spring onions 25.0 g
chopped parsley leaves 15.0 g

How to Make Egg Mayo Sandwiches:

Bread, White
Beef Smoked
Wheat Flour 100.0 g
Water
Bread Crumbs

Bakery & Pastry

Beef & Lamb

Main courses

Bakery & Pastry

Crispy & Creamy! Suitable for snacks or breakfast, Egg Mayo Sandwich is a suitable choice for your business menu.

...

Preparation

How to Marinate and Fry Fish:
- Mash the eggs using a fork.
- Mix the eggs with Hellmans Mayo all purpose, black pepper, salt, liquid sugar, Chung green onions, and parsley leaves throughly.
How to Make Egg Mayo Sandwiches:
- Fill the bread with smoked beef and egg mayo
- Coat the bread with flour and water, then coat with bread crumbs.
- Fry the bread until brown.