Duk Duk Fried Rice

Name: Duk Duk Fried Rice
Yield: 4
Ingredients: 15.0g Ghee; 16.0g Oil; 22.22g Onions; 8.0g Curry Instant Seasoning; 200.0g Lamb; 50.0g Margarine; 2.0g Coriander; 1.0g Cardamom Powder; 4.0g Knorr Beef Powder Tub 1kg; 2.0g Salt; 2.0g Black Pepper; 800.0g Rice; 111.11g Raisins; 50.0g Fried Onion; 5.0g Chilli

Duk duk fried rice is a special East Javanese dish. The seasoning of onions, cardamom, coriander, pepper, salt, and Knorr Bumbu Rasa Sapi will give sensation to the last rice.

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Duk Duk Fried Rice

Ghee 15.0 g
Oil 16.0 g
Onions 22.22 g
Curry Instant Seasoning 8.0 g
Lamb 200.0 g
Margarine 50.0 g
Coriander 2.0 g
Cardamom Powder 1.0 g
Knorr Beef Powder Tub 1kg 4.0 g
Knorr Beef Powder Tub 1kg

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Per Piece RP93,150

Per Carton (6) RP558,900

Knorr Beef Powder Tub 1kg added to cart

Product not available.

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List Price*
Salt 2.0 g
Black Pepper 2.0 g
Rice 800.0 g
Raisins 111.11 g
Fried Onion 50.0 g
Chilli 5.0 g

Beef & Lamb

Main courses

Indonesian

Duk duk fried rice is a special East Javanese dish. The seasoning of onions, cardamom, coriander, pepper, salt, and Knorr Bumbu Rasa Sapi will give sensation to the last rice.

...

Preparation

Duk Duk Fried Rice
1. Heat oil, put in dice lamb meat. Sauté par cooked.
2. Put in sliced shallot and margarine in the lamb sauté. Sauté until aroma comes out. Put in cardamom powder, stir well.
3. Put rice in, curry seasoning, coriander. With low heater stir well. After that put in black pepper, salt, KNORR Beef Powder and ghee. Stir well.
4. Put raisins and red chilli in. Stir well.
5. Lift and serve.

Beef & Lamb

Main courses

Indonesian

Duk Duk Fried Rice

Ingredients