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  2. Explore Various of Delicious Recipe on UFS
  3. Gudeng Nangka
  1. Explore Various of Delicious Recipe on UFS

Gudeng Nangka

Gudeng Nangka – - Recipe

Gudeg is a typical dish from Yogyakarta and Central Java, and it's made using young jackfruit and boiled eggs, cooked with coconut milk. This is always a favourite amongst  sweet enthusiasts everywhere.

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Ingredients

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Boiling the Jackfruit

  • Jackfruit 1.0 kg
  • Eggs 1000.0 kg

Seasoning the Gudeg

Gudeg is a typical dish from Yogyakarta and Central Java, and it's made using young jackfruit and boiled eggs, cooked with coconut milk. This is always a favourite amongst  sweet enthusiasts everywhere.

...

Preparation

  1. Boiling the Jackfruit

    • Cut jackfruit into pieces.
    • Then boil the pieces for 10 min, then drain.
    • Boil the eggs until cooked and drain.

  2. Seasoning the Gudeg

    • Sauté all ingredients, then add the jackfruit.
    • Reduce the heat, then add the coconut milk little by little.
    • Stir evenly until mixed.
    • Add the boiled eggs.
    • Let simmer for 3-4 hours.
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