Ingredients
Pecel Rice
−
+
RP0.0
Prepare the Rice
Rice, washed
/g
700.0 g
0%
Water
/l
1006.0 ml
0%
Prepare the Vegetables
Kale or water spinach
/g
500.0 g
0%
Long beans
/g
400.0 g
0%
Bean sprouts, remove the roots
/g
200.0 g
0%
Cucumbers
/kg
250.0 g
0%
Boiled Water
/l
250.0 ml
0%
Make the Peanut Sauce
Garlic
/pc
7.0 pc
0%
Tamarind, mix with some hot water
/g
30.0 g
0%
Lime Leaves
/pc
2.0 pc
0%
Kencur
/g
10.0 g
0%
Salt
/g
5.0 g
0%
Palm Sugar
/g
50.0 g
0%
Peanuts, fried
/g
350.0 g
0%
Make Pecel Rice
Rice
/g
0.0 g
0%
Vegetables
/g
0.0 g
0%
Pecel sauce
/g
0.0 g
0%
Rempeyek
/g
0.0 g
0%
/
Prepare the Rice
-
Rice, washed 700.0 g
-
Water 1006.0 ml
Prepare the Vegetables
-
Kale or water spinach 500.0 g
-
Long beans 400.0 g
-
Bean sprouts, remove the roots 200.0 g
-
Cucumbers 250.0 g
-
Boiled Water 250.0 ml
Make the Peanut Sauce
-
Garlic 7.0 pc
-
Tamarind, mix with some hot water 30.0 g
-
Lime Leaves 2.0 pc
-
Kencur 10.0 g
-
Salt 5.0 g
-
Palm Sugar 50.0 g
-
Peanuts, fried 350.0 g
Make Pecel Rice
-
Rice
-
Vegetables
-
Pecel sauce
-
Rempeyek