Rendang Fried Rice

Name: Rendang Fried Rice
Yield: 1
Ingredients: 75.0g Royco Bumbu Rempah Serbaguna 525g; 100.0g Curly red chilli; 200.0ml Thick Coconut Milk; 400.0g Rice; 30.0g Bumbu Dasar Nasi Goreng Rendang; 80.0g Beef, chopped; 100.0g Eggs; 15.0g Spring onion, chopped; 20.0g Big red chilli, seeds thrown away, and chopped; 60.0g Cabbage; 10.0g Shallot, chopped; 8.0g Garlic, chopped; 1.0g Salt; 1.0g Pepper; 3.0g Knorr Chicken Powder Refill 1kg; 15.0g Margarine

Rendang and fried rice. Two national signatures become a signature dish that is rich of spices. Chewy, spicy, and tasty sensation of beef rendang blending with fried rice. A special food that will be please your belly and tongue. So unforgettable!

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Preparing the Spices

Royco Bumbu Rempah Serbaguna 525g 75.0 g
Royco Bumbu Rempah Serbaguna 525g

1 4 Points

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Per Piece RP56,000

Per Carton (6) RP336,000

Royco Bumbu Rempah Serbaguna 525g added to cart

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List Price*
Curly red chilli 100.0 g
Thick Coconut Milk 200.0 ml

Making Rendang Fried Rice

Rice 400.0 g
Bumbu Dasar Nasi Goreng Rendang 30.0 g
Beef, chopped 80.0 g
Eggs 100.0 g
Spring onion, chopped 15.0 g
Big red chilli, seeds thrown away, and chopped 20.0 g
Cabbage 60.0 g
Shallot, chopped 10.0 g
Garlic, chopped 8.0 g
Salt 1.0 g
Pepper 1.0 g
Knorr Chicken Powder Refill 1kg 3.0 g
Knorr Chicken Powder Refill 1kg

1 6 Points

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Per Piece RP90,100

Per Carton (6) RP540,600

Knorr Chicken Powder Refill 1kg added to cart

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Margarine 15.0 g

Rice

Main courses

Indonesian

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Preparation

Preparing the Spices
Sauté Royco Bumbu Dasar Rendang, curly red chillies that have been mashed and add thick coconut milk. Cook it until it's getting viscous and turn off the fire.
Making Rendang Fried Rice
1. Prepare a pan to cook the fried rice and heat the pan.
2. Pour some cooking oil, sauté the chopped beef for a moment.
3. In the same pan, sauté the chopped shallot, big red chillies and garlic. Add the whisked eggs and mix them well. Next, add the rendang spices, chopped beef and rice. Cook them well.
4. After they are well mixed, you can add chopped spring onion, salt, pepper, and Knorr Chicken Powder. Mix and cook them well. Then, turn off the fire and add margarine as an extra seasoning and mix them well. Finally, fried rice is ready to serve.

Rice

Main courses

Indonesian