Ingredients
Seblak Fung Zau
−
+
RP206000.0
Preparing the chicken feet
Chicken, Feet
/g
1500.0 g
0%
Seblak Fine Seasoning:
Shallots
/kg
60.0 g
0%
Garlic
/kg
28.0 g
0%
Candlenut
/g
12.0 g
0%
Shrimp Paste
/g
16.0 g
0%
Lesser Galangal, peeled and chopped
/g
40.0 g
0%
Cayenne Pepper
/g
24.0 g
0%
Red chili
/g
200.0 g
0%
White Pepper
/g
12.0 g
0%
Cooking Oil
/g
240.0 g
0%
Sugar
/g
20.0 g
0%
Water
/l
1.0 l
0%
Orange leaf oil
Spinach
/g
200.0 g
0%
Vegetable Oil
/g
500.0 g
0%
Orange Leaves
/g
50.0 g
0%
/
Preparing the chicken feet
-
Chicken, Feet 1500.0 g
Seblak Fine Seasoning:
-
Shallots 60.0 g
-
Garlic 28.0 g
-
Candlenut 12.0 g
-
Shrimp Paste 16.0 g
-
Lesser Galangal, peeled and chopped 40.0 g
-
Cayenne Pepper 24.0 g
-
Red chili 200.0 g
-
White Pepper 12.0 g
-
Cooking Oil 240.0 g
-
Sugar 20.0 g
-
Water 1.0 l
Orange leaf oil
-
Spinach 200.0 g
-
Vegetable Oil 500.0 g
-
Orange Leaves 50.0 g