Special Fried Noodle

Name: Special Fried Noodle
Yield: 5
Ingredients: 20.0g Knorr Chicken Powder Refill 1kg; 1.0pack Egg Noodle; 10.0pc Tiger Prawn, peeled; 80.0g Chicken Fillet; 10.0pc Meatball, cut in quarter; 4.0pc Beaten Egg; 60.0g Mushroom, sliced; 100.0g Green mustard (chay sim), 2cm sliced; 80.0g Chinese Cabbage; 60.0g Bango Kecap Manis 1.52kg; 80.0g Onion, sliced; 10.0g Fish Sauce; 10.0g Garlic, sliced; 10.0g Ginger, thinly sliced; 10.0g Fried Shallot; 20.0g Red Chilli, sliced; 20.0g Leek, slice

Who doesn’t love noodles? The noodles full of chicken, shrimp, and meatball will easily be a favourite for your customers.

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Special Fried Noodle

Knorr Chicken Powder Refill 1kg 20.0 g
Knorr Chicken Powder Refill 1kg

1 6 Points

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Per Piece RP90,100

Per Carton (6) RP540,600

Knorr Chicken Powder Refill 1kg added to cart

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List Price*
Egg Noodle 1.0 pack
Tiger Prawn, peeled 10.0 pc
Chicken Fillet 80.0 g
Meatball, cut in quarter 10.0 pc
Beaten Egg 4.0 pc
Mushroom, sliced 60.0 g
Green mustard (chay sim), 2cm sliced 100.0 g
Chinese Cabbage 80.0 g
Bango Kecap Manis 1.52kg 60.0 g
Bango Kecap Manis 1.52kg

1 3 Points

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Per Piece RP45,600

Per Carton (6) RP273,600

Bango Kecap Manis 1.52kg added to cart

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List Price*
Onion, sliced 80.0 g
Fish Sauce 10.0 g
Garlic, sliced 10.0 g
Ginger, thinly sliced 10.0 g
Fried Shallot 10.0 g
Red Chilli, sliced 20.0 g
Leek, slice 20.0 g

Main courses

Indonesian

Shellfish & Seafood

Who doesn’t love noodles? The noodles full of chicken, shrimp, and meatball will easily be a favourite for your customers.

...

Preparation

Special Fried Noodle
- Sauté onion, garlic, and ginger until fragrant, then mix in beaten egg and stir until thoroughly mix.
- Add in chicken fillet, meat ball, chay sim, Chinese cabbage, and boiled egg noodle and mix them.
- Pour in Bango Kecap Manis, fish sauce, and Knorr Chicken Powder, then mix well.
- Add red chili, leak, and fried shallot, then serve the special fried noodle with fried tiger prawns as garnish. Serve hot.
- Serve well and place with a good platter, serve while hot.

Main courses

Indonesian

Shellfish & Seafood

Special Fried Noodle

Ingredients