Spicy Chicken with Pineapple

Name: Spicy Chicken with Pineapple
Yield: 4
Ingredients: 10.0g Knorr Bumbu Rasa Ayam 1KG; 600.0g Chicken Breast Fillet; 10.0g White Pepper; 100.0g Ketchup; 40.0g Chilli Sauce; 40.0g Oyster Sauce; 30.0ml Red Wine; 500.0ml Hot Water; 200.0g Pineapple; 6.0g Big Red Chili; 10.0g Starch, Corn (Maizena)

The unique taste of pineapple will make this chicken dish taste differently. Prepare your customers to feel the best impression for their first bite.

...

Preparing Chicken

Knorr Bumbu Rasa Ayam 1KG 10 g
Knorr Bumbu Rasa Ayam 1KG
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More information
Chicken Breast Fillet 600 g
White Pepper 10 g

Making the Sauce

Ketchup 100 g
Chilli Sauce 40 g
Oyster Sauce 40 g
Red Wine 30 ml
Hot Water 500 ml

Making the Spicy Chicken with Pineapple

Pineapple 200 g
Big Red Chili 6 g
Starch, Corn (Maizena) 10 g

Poultry

Main courses

Indonesian

The unique taste of pineapple will make this chicken dish taste differently. Prepare your customers to feel the best impression for their first bite.

...

Preparation

Preparing Chicken
Clean the chopped chicken and mix with chopped garlic, season with Knorr Chicken Powder and white pepper.
Making the Sauce
1. Mix tomato sauce, chilli sauce, oyster sauce, water and wine. Mix them well.
2. Add water and mix them well, then heat over medium heat.
Making the Spicy Chicken with Pineapple
1. Add chicken into the sauce, let them continue until well cooked.
2. Mix with maizena that has been diluted in water (for thickener).
3. Add diced pineapple andgarnish with red chilli.