Ingredients
Roasted Duck with Hainan Rice
−
+
RP0.0
How to make Roasted Duck:
Peking Duck Sauce:
/
0.0
0%
Water
/g
200.0 g
0%
Peanut Butter
/kg
50.0 g
0%
Hoisin Sauce
/g
350.0 g
0%
Sesame Oil
/g
15.0 g
0%
Granulated Sugar
/g
20.0 g
0%
Duck Seasoning (Hua Yin):
/
0.0
0%
Chinese five spice powder (Ngohiong)
/g
15.0 g
0%
Granulated Sugar
/g
100.0 g
0%
Salt
/g
40.0 g
0%
MSG
/g
30.0 g
0%
Coriander
/g
1.0 g
0%
Pepper
/g
2.0 g
0%
Garlic powder
/g
15.0 g
0%
Onion powder
/g
10.0 g
0%
Stuffing:
/
0.0
0%
GingerSliced
/kg
50.0 g
0%
Leek, slice
/g
30.0 g
0%
Onions, diced
/g
50.0 g
0%
Diced carrots
/g
40.0 g
0%
CelerySliced
/g
10.0 g
0%
Watering:
/
0.0
0%
Hot Water
/l
500.0 ml
0%
Rice Vinegar
/g
40.0 g
0%
Maltose Sugar
/g
50.0 g
0%
Orange Food Coloring
/g
3.0 g
0%
Peking duck
/g
1900.0 g
0%
How to make Hainanese Rice:
Hainanese Rice:
/
0.0
0%
Brown Rice
/g
250.0 g
0%
Water
/g
300.0 ml
0%
Knorr Chicken Powder 1kg
/g
12.5 g
0%
Onion Oil
/l
10.0 ml
0%
GingerSliced
/kg
7.5 g
0%
Lemongrass
/
1.0 portions
0%
/
How to make Roasted Duck:
-
Peking Duck Sauce:
-
Water 200.0 g
-
Peanut Butter 50.0 g
-
Hoisin Sauce 350.0 g
-
Sesame Oil 15.0 g
-
Granulated Sugar 20.0 g
-
Duck Seasoning (Hua Yin):
-
Chinese five spice powder (Ngohiong) 15.0 g
-
Granulated Sugar 100.0 g
-
Salt 40.0 g
-
MSG 30.0 g
-
Coriander 1.0 g
-
Pepper 2.0 g
-
Garlic powder 15.0 g
-
Onion powder 10.0 g
-
Stuffing:
-
GingerSliced 50.0 g
-
Leek, slice 30.0 g
-
Onions, diced 50.0 g
-
Diced carrots 40.0 g
-
CelerySliced 10.0 g
-
Watering:
-
Hot Water 500.0 ml
-
Rice Vinegar 40.0 g
-
Maltose Sugar 50.0 g
-
Orange Food Coloring 3.0 g
-
Peking duck 1900.0 g
How to make Hainanese Rice:
-
Hainanese Rice:
-
Brown Rice 250.0 g
-
Water 300.0 ml
-
Knorr Chicken Powder 1kg 12.5 g
-
Onion Oil 10.0 ml
-
GingerSliced 7.5 g
-
Lemongrass 1.0 portions
