Name: Lychee Crush
Yield: 1
Ingredients: 1.0tbsp Lipton Iced Tea Lychee 510g; 100.0ml Water; 200.0ml Buavita Lychee 250ml; 3.0g Knorr Lime Powder 400g; 20.0ml Gomme palm sugar; 0.0g Lychee Fruit

Lychee ice is the complete freshness. The unique taste of tea with sweet and chewy lychee become the perfect combination to safe your thirst and dance your tongue.

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Preparation

Making Lychee Crush
- Put the lychee fruit, Buavita Lychee, and Knorr Lime Powder into a blender. Blend them for some seconds, do not let them too smooth, so that we can still get the lychee texture.
- Prepare a serving glass with 3/4 ice on it. Pour gomme palm sugar and add the blended ingredients carefully into the glass to get the layering. after that, add Lipton Iced Tea Lychee on the top.
- Serve lychee crush well.

Lychee Crush

Ingredients

Lychee Crush

Making Lychee Crush

Making Lychee Crush

Preparation

Making Lychee Crush

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