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Ingredients

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Making the BBQ Mayo

Make the Sandwich

  • Baguette 100.0 g
  • Beef Tenderloin 75.0 g
  • Tomatoes 15.0 g
  • Onions 15.0 g
  • Romaine Lettuce 15.0 g

The melting of barbeque sauce on the meat, onions, and tomatoes gives you a savory taste on each bite.

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Preparation

  1. Making the BBQ Mayo

    • MixHellmann's Real Mayonnaise with Knorr Barbeque Sauce and stir well.
  2. Make the Sandwich

    • Cut the bagutte into 2 parts, rub BBQ mayo, then arrange the lettuce, sirloin, red onion, tomato and cheddar slice, then cover again with bagutte, into two parts.
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