Bahan
Pie Susu
−
+
RP0.0
Cara Membuat Kulit Pie
Margarin Beraroma Mentega
/gr
200.0 gr
0%
Terigu Protein Rendah
/gr
360.0 gr
0%
Air
/gr
120.0 gr
0%
Icing sugar
/gr
40.0 gr
0%
Knorr Potato Flake
/gr
40.0 gr
0%
Membuat Pie Susu
Susu kental manis kaleng
/gr
400.0 gr
0%
Kuning telur 7 butir
/gr
140.0 gr
0%
Corn Starch (Tepung)
/gr
40.0 gr
0%
Vanili bubuk
/gr
3.0 gr
0%
Air
/gr
400.0 gr
0%
/
Cara Membuat Kulit Pie
-
Margarin Beraroma Mentega 200.0 gr
-
Terigu Protein Rendah 360.0 gr
-
Air 120.0 gr
-
Icing sugar 40.0 gr
-
Knorr Potato Flake 40.0 gr
Membuat Pie Susu
-
Susu kental manis kaleng 400.0 gr
-
Kuning telur 7 butir 140.0 gr
-
Corn Starch (Tepung) 40.0 gr
-
Vanili bubuk 3.0 gr
-
Air 400.0 gr
