Name: Beef Knuckle Noodles
Yield: 10
Ingredients: 1000.0g Cow knuckle; 50.0g Ebi; 20.0g Royco Bumbu Rempah Serbaguna 525g; 50.0g Royco Bumbu Kuning Serbaguna 600g; 30.0g Grilled ginger; 20.0g Grilled candlenut; 50.0g Citronella, mark; 3.0g White Pepper Powder; 2.0g Coriander Powder, roasted; 2.0g Cumin Powder; 5.0g Orange Leaves; 5.0g Bay Leaf; 30.0g Royco Bumbu Pelezat Rasa Sapi 1kg; 10.0g Granulated Sugar; 200.0ml Water; 20.0g Royco Bumbu Kuning Serbaguna 600g; 10.0g Royco Bumbu Rempah Serbaguna 525g; 5.0g 3 roasted pecans; 100.0g 8 pieces red curly chili; 20.0g Dried Chili 5, soak in warm water; 10.0g Grilled ginger; 3.0g White Pepper Powder; 5.0g Shrimp Paste, roasted; 100.0g Cooking Oil; 50.0g Cooking Oil; 30.0g Onion, sliced; 50.0g Boiled Kikil; 100.0g Chicken Eggs; 30.0g Fine seasoning; 200.0g Yellow Noodles

This dish may be new and different, but we can't forget the deliciousness of the noodles accompanied by cow's trotters. The trotters, pressure-cooked with various spices, bring a tasty and unique flavor for your customers

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Preparation

Boiled Beef Knuckle ingredients:
1. Mix the ingredients in the press, cook 45 minutes
2. Combine the seasoning ingredients finely
3. Cook onion, beef knuckle, chicken egg and fine seasonings
4. Add noodles, water, Bango Kecap Manis, Royco Bumbu Pelezat Ayam Flavor, water, tomato, bean sprouts and celery
5. Combine pickled ingredients, after reaching room temperature, store in the refrigerator
6. Sautéed meat, Royco Multipurpose Spice
7. Add eggs, scallions and Royco Chicken Flavor Delicious Seasoning
8. Roll the stir-fry with spring roll skin and fry 180°C 2-4 minutes cooked 9. Combine the Enoki ingredients and fry 180°C 2-4 minutes cooked
TIPS: Make sure the beef knuckle has been burned and cleaned first so that there is no fine hair left
Fine seasoning ingredients:
Sauté ingredients:
Ingredients of pickled shallots:
Complementary:
Martabak Mini :
Enoki Crispy Ingredients:

Beef Knuckle Noodles

Ingredients

Boiled Beef Knuckle ingredients:

Royco Bumbu Rempah Serbaguna 525g

Royco Bumbu Kuning Serbaguna 600g

Royco Bumbu Pelezat Rasa Sapi 1kg

Fine seasoning ingredients:

Royco Bumbu Kuning Serbaguna 600g

Royco Bumbu Rempah Serbaguna 525g

Sauté ingredients:

Bango Kecap Manis 6.2kg

Royco Bumbu Pelezat Rasa Ayam 1kg

Ingredients of pickled shallots:

Knorr Lime Powder 400g

Complementary:

Martabak Mini :

Royco Bumbu Rempah Serbaguna 525g

Royco Bumbu Pelezat Rasa Ayam 1kg

Enoki Crispy Ingredients:

Royco Bumbu Pelezat Rasa Ayam 1kg

Preparation

Boiled Beef Knuckle ingredients:

Fine seasoning ingredients:

Sauté ingredients:

Ingredients of pickled shallots:

Complementary:

Martabak Mini :

Enoki Crispy Ingredients:

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Beef Knuckle Noodles

Ingredients