Name: Tofu with 3 Mushrooms
Yield: 5
Ingredients: 200.0g Medium Protein Flour; 6.0g Royco Bumbu Pelezat Rasa Ayam 460g; 250.0g Water; 5.0g Royco Bumbu Kuning Serbaguna 600g; 10.0pc Fried Tofu; 10.0sheet Rice Flour Wrapper; 50.0g Cooking Oil; 30.0g Shallots; 20.0g Garlic; 100.0g Carrots,julienned; 100.0g Shitake Mushrooms; 100.0g king oyster mushrooms; 100.0g Wood Ear Mushrooms; 20.0g Red bird’s eye chilies; 30.0g Curly Red Chilies; 30.0g Spring Onion, sliced; 10.0g Royco Bumbu Pelezat Rasa Ayam 460g; 2.0g Granulated Sugar; 2.0g White Pepper; 30.0g Knorr Oyster Sauce 1kg; 200.0g Peanut Butter; 100.0g Pineapple Jam; 2.0g Knorr Lime Powder 400g; 50.0g Chili Sauce; 5.0g Knorr Oyster Sauce 1kg; 20.0g Tapioca Flour; 80.0g All-Purpose Flour; 6.0g Baking Powder; 3.0g Royco Bumbu Pelezat Rasa Ayam 460g; 5.0g Royco Bumbu Kuning Serbaguna 600g