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  1. Explore Various of Delicious Recipe on UFS

Fruit Roll

Fruit Roll – - Recipe

In every slice of Fruit Roll, there is a harmony of flavors that indulges the palate. A combination of natural sweetness and delight in every bite. Complete your menu with a dessert that enlivens moments with the beauty of carefully selected fruits.

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Ingredients

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Coating dough :

Fruits:

  • Banana 150.0 g
  • Pineapple 150.0 g
  • Malang Apples 150.0 g

Topping Coconut mayo ( Pineapple) :

Topping Cinnamon Mayo ( Apple ):

Mayo Yogurt Topping ( Banana) :

In every slice of Fruit Roll, there is a harmony of flavors that indulges the palate. A combination of natural sweetness and delight in every bite. Complete your menu with a dessert that enlivens moments with the beauty of carefully selected fruits.

...

Preparation

  1. Coating dough :

    1. Combine the coating dough, let stand at room temperature for 30 minutes  

  2. Fruits:

    1. Arrange the fruit in bamboo skewers 
    2. Fry the fruit that has been wrapped in the coating dough, until cooked and brownish, 180°C 1-2 minutes
    3. Serve Fried bananas with Mayo Yogurt topping, fried pineapple with coconut mayo and fried apples with cinnamon mayo 

  3. Topping Coconut mayo ( Pineapple) :

    1. Combine the ingredients of each topping 
     TIPS: For bananas, pineapples and apples that have been arranged on skewers, can be frozen, maximum storage 4 days  

  4. Topping Cinnamon Mayo ( Apple ):

  5. Mayo Yogurt Topping ( Banana) :

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