Noodle Rawon

Name: Noodle Rawon
Yield: 2
Ingredients: 200.0g Hokkien Noodles; 30.0g Rawon Paste; 0.0 1 Salted Duck Egg (Brebes); 10.0g Rawon Bean Sprouts; 1.0pc Sago Pearl Cracker; 2.0pc Offal Satay; 5.0g Knorr Chicken Powder Refill 1kg

Fried noodles paired with rawon spices, using Hokkien noodles typical in Aceh cuisine, served with boiled duck eggs, bean sprouts, sambal terasi, and shrimp crackers.

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How to Make Noodle Rawon

Hokkien Noodles 200.0 g
Rawon Paste 30.0 g
1 Salted Duck Egg (Brebes)
Rawon Bean Sprouts 10.0 g
Sago Pearl Cracker 1.0 pc
Offal Satay 2.0 pc
Knorr Chicken Powder Refill 1kg 5.0 g
Knorr Chicken Powder Refill 1kg

1 6 Points

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Per Piece RP90,100

Per Carton (6) RP540,600

Knorr Chicken Powder Refill 1kg added to cart

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Main courses

Noodle

Fried noodles paired with rawon spices, using Hokkien noodles typical in Aceh cuisine, served with boiled duck eggs, bean sprouts, sambal terasi, and shrimp crackers.

...

Preparation

How to Make Noodle Rawon
- Sauté the rawon paste, then add water as needed.
- Add seasonings and cook until slightly thickened.
- Add Hokkien noodles and stir until evenly coated with rawon paste.

Main courses

Noodle

Noodle Rawon

Ingredients

Noodle Rawon

How to Make Noodle Rawon

How to Make Noodle Rawon

Preparation

How to Make Noodle Rawon

Popular recipes (10)

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