Bahan
Sup Jamur
−
+
RP0.0
Membuat Sup Jamur
Air
/l
500.0 ml
0%
Jamur Kancing
/gr
70.0 gr
0%
Bawang Bombai
/kg
40.0 gr
0%
Bawang Putih
/kg
15.0 gr
0%
Parsley
/gr
3.0 gr
0%
Roti Goreng
/gr
10.0 gr
0%
Minyak
/ml
10.0 ml
0%
/
Membuat Sup Jamur
-
Air 500.0 ml
-
Jamur Kancing 70.0 gr
-
Bawang Bombai 40.0 gr
-
Bawang Putih 15.0 gr
-
Parsley 3.0 gr
-
Roti Goreng 10.0 gr
-
Minyak 10.0 ml
