.jpg "Fried Dumplings – - UFS")
Bahan
Fried Dumplings
−
+
RP0.0
Cara Membuat Pangsit Goreng:
Tepung Protein Sedang
/gr
400.0 gr
0%
butir telur
/buah
3.0 buah
0%
Garam
/sdt
1.0 sdt
0%
Baking powder
/sdt
0.5 sdt
0%
Margarin
/gr
42.0 gr
0%
Tepung Tapioka
/gr
0.0 gr
0%
Paha giling
/gr
165.0 gr
0%
Udang
/gr
125.0 gr
0%
Bawang putih goreng (cincang)
/sdm
1.0 sdm
0%
Garam
/sdt
1.0 sdt
0%
Lada
/sdt
0.5 sdt
0%
Kecap ikan
/sdm
1.0 sdm
0%
Sesame oil
/sdt
0.5 sdm
0%
Putih Telur
/buah
1.0 buah
0%
Tepung Tapioka
/gr
30.0 gr
0%
Cara Membuat Saus Pangsit
Air
/l
200.0 ml
0%
Gula Pasir
/gr
75.0 gr
0%
Garam
/sdt
4.0 gr
0%
Saus Tomat
/gr
55.0 gr
0%
Saus Worcestershire
/sdm
1.0 sdm
0%
Larutan tapioka
/sdt
1.0 sdt
0%
/
Cara Membuat Pangsit Goreng:
-
Tepung Protein Sedang 400.0 gr
-
butir telur 3.0 buah
-
Garam 1.0 sdt
-
Baking powder 0.5 sdt
-
Margarin 42.0 gr
-
Tepung Tapioka
-
Paha giling 165.0 gr
-
Udang 125.0 gr
-
Bawang putih goreng (cincang) 1.0 sdm
-
Garam 1.0 sdt
-
Lada 0.5 sdt
-
Kecap ikan 1.0 sdm
-
Sesame oil 0.5 sdm
-
Putih Telur 1.0 buah
-
Tepung Tapioka 30.0 gr
Cara Membuat Saus Pangsit
-
Air 200.0 ml
-
Gula Pasir 75.0 gr
-
Garam 4.0 gr
-
Saus Tomat 55.0 gr
-
Saus Worcestershire 1.0 sdm
-
Larutan tapioka 1.0 sdt
