Bahan
Udon Kari Jepang dengan Katsu Ayam
−
+
RP0.0
Cara Membuat Chicken Katsu Curry Udon:
Ayam Dada
/gr
400.0 gr
0%
Knorr Chicken Powder
/gr
8.0 gr
0%
Merica
/gr
0.5 gr
0%
Garam
/gr
1.0 gr
0%
Balutan:
tepung terigu
/gr
500.0 gr
0%
Telur
/gr
100.0 gr
0%
Tepung Panir
/gr
500.0 gr
0%
Condiment:
Daun bawang, iris
/sdm
2.0 sdm
0%
Chili flakes secukupnya
/
0.0
0%
Mie Udon
/gr
300.0 gr
0%
Saus Japanese Curry
Knorr Demiglace Sauce
/gr
40.0 gr
0%
Bawang bombai iris
/gr
80.0 gr
0%
Bawang putih, iris
/gr
15.0 gr
0%
Kari Powder
/gr
25.0 gr
0%
Knorr Chicken Powder
/gr
6.0 gr
0%
lada putih
/gr
1.0 gr
0%
Air
/l
500.0 ml
0%
Minyak
/gr
25.0 gr
0%
/
Cara Membuat Chicken Katsu Curry Udon:
-
Ayam Dada 400.0 gr
-
Merica 0.5 gr
-
Garam 1.0 gr
Balutan:
-
tepung terigu 500.0 gr
-
Telur 100.0 gr
-
Tepung Panir 500.0 gr
Condiment:
-
Daun bawang, iris 2.0 sdm
-
Chili flakes secukupnya
-
Mie Udon 300.0 gr
Saus Japanese Curry
-
Knorr Demiglace Sauce 40.0 gr
-
Bawang bombai iris 80.0 gr
-
Bawang putih, iris 15.0 gr
-
Kari Powder 25.0 gr
-
lada putih 1.0 gr
-
Air 500.0 ml
-
Minyak 25.0 gr
