Bahan
Kambing Bakar Taliwang
−
+
RP0.0
Cara membuat Kambing Bakar Taliwang
Lengkuas
/gr
20.0 gr
0%
Jahe
/kg
24.0 gr
0%
Kencur
/gr
20.0 gr
0%
Jahe
/kg
30.0 gr
0%
Bawang Merah
/kg
80.0 gr
0%
Kemiri sangrai
/gr
15.0 gr
0%
Cabai merah besar
/gr
100.0 gr
0%
Cabai merah keriting
/gr
200.0 gr
0%
Cabai Kering, rendam hingga mengembang
/gr
100.0 gr
0%
Minyak goreng
/gr
50.0 gr
0%
Royco bumbu kuning serbaguna
/gr
30.0 gr
0%
Daun jeruk
/gr
5.0 gr
0%
Kelapa serut bakar
/gr
100.0 gr
0%
Serai
/gr
30.0 gr
0%
Knorr chicken powder
/gr
20.0 gr
0%
Ketumbar bubuk
/gr
2.0 gr
0%
Beras basmati
/gr
300.0 gr
0%
Bay Leaf
/gr
2.0 gr
0%
Cengkeh
/gr
2.0 gr
0%
Kayumanis
/gr
5.0 gr
0%
Kapulaga
/gr
2.0 gr
0%
Kembang Lawang
/gr
2.0 gr
0%
Knorr Mushroom and Vegetable
/gr
15.0 gr
0%
Air
/gr
500.0 gr
0%
Royco bumbu rempah serbaguna
/gr
25.0 gr
0%
Saffron kering
/gr
2.0 gr
0%
Kangkung, rebus
/gr
400.0 gr
0%
Cabai rawit merah
/gr
10.0 gr
0%
Bawang Putih
/kg
6.0 gr
0%
Bawang Merah
/kg
20.0 gr
0%
Terasi
/gr
16.0 gr
0%
Gula
/gr
6.0 gr
0%
Jeruk Nipis
/gr
6.0 gr
0%
Knorr Potato Flake
/gr
100.0 gr
0%
Air panas
/gr
250.0 gr
0%
Bumbu taliwang
/gr
30.0 gr
0%
Seledri, iris
/gr
30.0 gr
0%
Cabai Merah Kering, cacah
/gr
30.0 gr
0%
bawang daun, iris serong
/gr
30.0 gr
0%
Telur Kocok
/gr
100.0 gr
0%
Paha Kambing
/kg
1.5 kg
0%
/
Cara membuat Kambing Bakar Taliwang
-
Lengkuas 20.0 gr
-
Jahe 24.0 gr
-
Kencur 20.0 gr
-
Jahe 30.0 gr
-
Bawang Merah 80.0 gr
-
Kemiri sangrai 15.0 gr
-
Cabai merah besar 100.0 gr
-
Cabai merah keriting 200.0 gr
-
Cabai Kering, rendam hingga mengembang 100.0 gr
-
Minyak goreng 50.0 gr
-
Daun jeruk 5.0 gr
-
Kelapa serut bakar 100.0 gr
-
Serai 30.0 gr
-
Knorr chicken powder 20.0 gr
-
Ketumbar bubuk 2.0 gr
-
Beras basmati 300.0 gr
-
Bay Leaf 2.0 gr
-
Cengkeh 2.0 gr
-
Kayumanis 5.0 gr
-
Kapulaga 2.0 gr
-
Kembang Lawang 2.0 gr
-
Air 500.0 gr
-
Saffron kering 2.0 gr
-
Kangkung, rebus 400.0 gr
-
Cabai rawit merah 10.0 gr
-
Bawang Putih 6.0 gr
-
Bawang Merah 20.0 gr
-
Terasi 16.0 gr
-
Gula 6.0 gr
-
Jeruk Nipis 6.0 gr
-
Knorr Potato Flake 100.0 gr
-
Air panas 250.0 gr
-
Bumbu taliwang 30.0 gr
-
Seledri, iris 30.0 gr
-
Cabai Merah Kering, cacah 30.0 gr
-
bawang daun, iris serong 30.0 gr
-
Telur Kocok 100.0 gr
-
Paha Kambing 1.5 kg
